CEDAR TRUFFLE (Limited lot of 4kg) - Bean Chemistry

Estate: Attikan Estate
Region: B.R Hills Karnataka
Type: 100% Arabica
Roast Profile: Medium Roast
Altitude: 1650 MASL
Process: Washed (Double fermentation)
Flavor Notes: Baker’s chocolate, Roasted nuts, and Cedar.

When our Q-Grader first tasted this coffee, the words that came to mind were "Bold and Beautiful." This medium-dark roast strikes a perfect balance, bringing forward deep dark chocolate notes that beautifully mingle with nutty undertones, all finishing with a smooth cedar aftertaste. It's an ideal choice for espresso lovers, but Moka Pot and French Press aficionados will also appreciate its bold, classic flavor profile.

With a full body and excellent solubility, this coffee makes espresso brewing a breeze, whether you're a professional barista or brewing at home. Expect a medium sweetness, rich mouthfeel, and a pleasant, low acidity—perfect for both black espresso and milk-based drinks. But don't limit yourself to just espresso: this coffee brews up consistently and boldly in a Moka Pot or French Press, delivering a satisfying cup every time.